WHEN IT COMES TO COOKING...

 biomass remains the main fuel source for ~3 billion people
across developing countries.
 
To support roll-out of cleaner cooking options, EnAct proposes a new model of energy reporting.  

02_MY STUDIO

THINGS TO CONSIDER

AVAILABLE FUELS

OPTIONS & IMPACTS

Traditional biomass

(wood, crop waste, dung, charcoal, etc.) is an indispensable basic energy source to meet cooking/heating needs of the rural and urban poor.

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4.3 million premature deaths annually are linked to indoor burning of solid fuels; it also causes a wide range of serious health problems.

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AREAS OF CONCERN

EDITORIAL COMMITTEE

Jean-Yves GARNIER

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Veena JOSHI

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Omar MASERA

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Kip PATRICK

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Ashley PETTUS

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Stefano SCAPOLLA

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Sarah STRAUSS

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Xia ZUZHANG 

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Feature articles

Editorials

Webinars

Documentary films

Social media

STORYTELLING TOOLS

Podcasts

Photo essays

Consultant, AFREC

 

Consultant 

 

REMBIO

 

Clean Cooking Alliance

 

Global Hearthworks Foundation

 

Consultant

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Worcester Polytechnic Institute

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UN Food & Agriculture Organization

Active in efforts to promote cleaner cooking?

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Why not engage with

A BURNING CONCERN?

marilyn.smith@en-act.org 

+33 (0)6 1601 8932

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