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WHEN IT COMES TO COOKING...

 biomass remains the main fuel source for ~3 billion people
across developing countries.
 
To support roll-out of cleaner cooking options, EnAct proposes a new model of energy reporting.  

02_MY STUDIO

THINGS TO CONSIDER

AVAILABLE FUELS

OPTIONS & IMPACTS

Traditional biomass

(wood, crop waste, dung, charcoal, etc.) is an indispensable basic energy source to meet cooking/heating needs of the rural and urban poor.

4.3 million premature deaths annually are linked to indoor burning of solid fuels; it also causes a wide range of serious health problems.

AREAS OF CONCERN

EDITORIAL COMMITTEE

Jean-Yves GARNIER

Veena JOSHI

Omar MASERA

Kip PATRICK

Ashley PETTUS

Stefano SCAPOLLA

Sarah STRAUSS

Xia ZUZHANG 

Feature articles

Editorials

Webinars

Documentary films

Social media

STORYTELLING TOOLS

Podcasts

Photo essays

Consultant, AFREC

 

Consultant 

 

REMBIO

 

Clean Cooking Alliance

 

Global Hearthworks Foundation

 

Consultant

Worcester Polytechnic Institute

UN Food & Agriculture Organization

Active in efforts to promote cleaner cooking?

Why not engage with

A BURNING CONCERN?

marilyn.smith@en-act.org 

+33 (0)6 1601 8932

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  • The ENERGY ACTION Project
  • The ENERGY ACTION Project